each product Learn more about each product
-
Name of each part of automatic coffee machine-name of each part of hand grinding coffee machine
The name of each part of the automatic coffee machine-the name of each part of the hand grinder can be put on the product list. The creative coffee should be cost-effective. The research and development of creative coffee should pay attention to the ratio of performance to price, the material and cost are too high, too much time-consuming, and the limitations of the methods are mostly problems. After all, to open a store is not to play every family's game, so it is very important to control the scope of your grip. It is from this point that
2016-11-16 Automatic Coffee Machine parts name -hand automatic -
Twelve categories and production of Coffee
There are many categories of coffee, and each coffee combination is also different, each kind of coffee, has its own unique taste and preparation method. What do you know about the classification and combination of those coffees? The basic classification of coffee is divided into twelve categories. Each has its own way of preparation and unique taste. Which one would you like? 1. Espresso, Italian
2015-04-21 Coffee two kinds classification production coffee there are many many each kind of -
What are the benefits of green coffee?
1: UTZ Certification UTZ is an independent certification body that certifies coffee with traceability. UTZ means good in Quiche (a Mayan language), so UTZ-certified coffee is good coffee. UTZ member companies at each link in the coffee supply chain can view each batch of UTZ certified coffee beans as they move through the supply chain: from the estate to everywhere.
2016-06-08 coffee green beans which related certified boutique UTZ mutual one -
Unique musk grape flavor Gao Xiang Darjeeling black tea which brand of breakfast black tea is better in each season
Darjeeling Tea is unique; that makes his tea special. Darjeeling has nearly 90 estates growing tea on 70 square miles of land, 1/4 of the size of New York City and 1/10 of that of Tokyo. The terrain here is steep slopes, and soil erosion and landslides are a threat, mainly due to decades of overproduction and neglect, almost destroying the whole of Darjeeling.
2021-08-08 Unique musk grape flavor Gao Xiang Daji black tea season breakfast which one -
Name of each part of automatic coffee machine-introduction of hand bean grinder
The name of each part of the automatic coffee machine-hand bean grinder introduces that creative coffee can be hot coffee, iced coffee, or mixed coffee. Any ingredient, material or means can be used to make creative coffee, as long as the final product has good color, smell and taste, and can be welcomed by the guests. The creative coffee that can be put on the product list should be a product with reasonable cost performance. Research and development
2016-11-17 Automatic coffee machine parts name hand bean grinder introduction automatic -
Grading of coffee beans each coffee producing country has its own grading system and name
At present, the grading system of coffee bean producing areas in the world is not uniform, and each coffee producing country has its own grading system and grading name, so you may see the following words "SHB", "AA", "Supremo", "Extra-Fancy" and "G1 / G2." on the coffee label. "wait a minute, these are the graded names of coffee beans. Baked beans on the market are sometimes marked with a single product.
2015-10-17 Coffee beans grading each coffee producing country has its own system name -
The structure name of each part of coffee bean
The structure name of each part of the coffee bean the coffee fruit is wrapped with a hard outer skin (cut skin) on the outside, a gelatinous pulp (pulp) on the inside, an endocarp (parchament) on the inside, and a silver skin tightly wrapped on the seed, and the green seed is wrapped on the inside, that is, the coffee bean. Seeds usually exist in pairs, each showing
2017-01-15 Coffee bean part structure name coffee bean coffee most -
Brazilian Manor | Ipanema Manor, one of the founding members of the Brazilian Fine Coffee Association (BSCA)
Brazil | Ipanema Manor, founded in 1969, is an indicator Brazilian manor with more than 5500 hectares of land and 14 million coffee trees in 25 countries around the world. As a founding member of the Brazilian Fine Coffee Association (BSCA) in 1991, sustainable development has always been part of Ipanema's philosophy and is committed to improving
2018-10-30 Brazil Manor boutique Coffee Association BSCA founder member one Iraq -
Flavor characteristics of Colombian Coffee beans in Snow Mountain; introduction to the regional treatment method of manor production
Colombian coffee beans snow mountain flavor characteristics taste manor regional treatment method introduced Santa Marta Mountain and the Caribbean for a long time gazing, but nature so that they can neither approach nor withdraw from each other has become their destiny. it also shows the flavor of Columbia Snow Mountain Coffee, thick nutty, moderate mellow thickness, vaguely sour and sweet berries.
2016-11-12 Columbia coffee beans snow-capped mountains flavor characteristics taste manor area treatment -
Colorful map coffee table stands out among similar products
This series of brightly colored coffee tables are designed by Venetian designers. The top of each table has different lines, with maps of Paris, Barcelona, Venice and Istanbul. Coupled with red, yellow, brown and white four representative colors of each city, this series of coffee tables will easily stand out from similar products, unforgettable.
2015-08-14 Color bright map coffee similar products stand out a series of colors fresh -
Burundian Coffee Cup Flavor Measurement characteristics Grinding scale production area treatment manor taste introduction
Burundian coffee cup flavor measurement characteristics grinding scale production area processing manor taste introduction the first step is the preparation of coffee, coffee bean weighing, each kind of coffee should prepare 4 cup testing cups, divide the coffee to be tested into 8.25 grams, after weighing, each serving should be ground into powder separately, directly with the cup test cup to receive powder, this is mainly to prevent defective beans from mixing into it.
2016-12-24 Burundian coffee cup flavor characteristics grinding scale region processing manor mouth -
Analysis on the realization of the Standardization Mode of Coffee franchisees from the Beverage Industry
Service standardization. Many people choose to enter the coffee shop not only to drink a cup of coffee, but also to enjoy the environment, atmosphere and service provided by the coffee shop. Therefore, the quality and service level of the coffee shop attendants also determine whether the coffee shop can maintain and expand passenger flow. Coffee joining the brand headquarters should provide unified training for the waiters of each store to instill brand culture and value.
2016-11-11 Beverage franchise Industry Analysis Coffee Standardization Model implementation approach -
What do you need to pay attention to when opening a coffee shop? is there any difference between opening a coffee shop and opening a restaurant?
Professional barista communication please follow the coffee workshop (Wechat official account cafe_style) to open a restaurant, many people have thought of a way to start a business. This is a relatively easy way to start a business. However, before opening a restaurant, have you ever done any market research or made a plan for yourself? The establishment of a proposal can often serve as a form of supervision.
2018-01-03 One thing coffee shop need attention what item restaurant there is a difference -
China wants to export coffee to become a major global coffee production base
China's coffee production and consumption China believes it has enough strength to compete with the world's two largest coffee producers: Brazil and Colombia, which produce 5.12 million bags and 1.25 million bags (60kg each), respectively. These two countries account for more than 50% of global coffee production. Vietnam in Asia relies on the cultivation of robusta coffee (robusta).
2016-12-28 China export coffee become global major production base health -
Why are other people's cafes so popular? Four cores of brand popularity
Better, more extreme experience the general experience will only make consumers nod and smile; further good experience, consumers can not help but stare; but the ultimate experience, consumers can tell each other. And the latter, it is possible to detonate the epidemic. The reason why most consumer brands are mediocre is that from the product to the service to the brand side, they provide only one
2017-01-05 People cafes why will be popular brand popular four items core -
What kind of Italian coffee beans do you use to make latte coffee? how does Latte latte milk coffee taste?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) for the choice of Italian coffee beans, we generally focus on the flavor, mellow thickness, bitter balance and so on. To put it bluntly, it means whether it tastes good or not. In reality, milk coffee is our most popular product, so Italian coffee beans are better than milk foam.
2018-09-19 Pull flower milk coffee what Italian coffee beans roast milk coffee influence professional -
Global Coffee producing countries take a large inventory of where coffee is produced? Each
Coffee trees grow in tropical or subtropical agricultural gardens centered around the equator and called coffee belts. Most of the coffee production is between the Tropic of Cancer, 25 degrees north of the tropical or subtropical equator and 30 degrees south of the equator. An area with an annual average temperature of 16-25 degrees Celsius, no Frosts Descent and rainfall of 1600-2000 mm.
2016-03-31 Global coffee origin introduction world production national university inventory where out -
Introduction of Italian Coffee production introduction of Italian Coffee Bean blending
Coffee is best drunk within 2-10 days after baking. After this time range, the quality of coffee will decline rapidly. Because of this, you should try to buy less coffee each time, and increase the frequency of purchase, such as once a week, to minimize hoarding. The space where you keep your coffee should be cool, dark, dry and ventilated, and try to avoid refrigerating it in the refrigerator, unless you have to
2016-07-22 Italian style Coffee making introduction Coffee beans blending Type fortunately roasting -
What do you mean, espresso and soe respectively? which tastes better, American coffee with SOE or mixed beans?
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (official Wechat account cafe_style) there are many factors that determine whether a cup of coffee tastes good, such as coffee beans, roasting, coffee maker, production process, personal taste preferences, etc., while SOE only refers to the strong Italian style made from individual coffee beans.
2023-01-18 Blending coffee what is it meaning SOE which one delicious Italian what special -
Ethiopia Yega Xuefei Coffee Raw Bean Cochel kochere production area washing treatment G2 level
Rofile Processing system: the development of Profile Processing system, tailor-made for each bean, planting, harvesting, processing and other processes, and through a cup test and correction, exactly let each bean seed, play its unique fruit flavor. Ninety plus unique flavor grading, password grading: Ninety Plus coffee is divided according to the intensity of fruit flavor
2016-04-16 Ethiopia Yega Sheffield Coffee Raw Bean Cochi kochere produced